Whipping Cream

How to prepare the desserts your family loves: gather the ingredients, follow the recipe, cook, and let the whipped cream complete the task of preparing the tastiest dessert you enjoy with them.

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Whipping Cream

Product information

Net weight

1L (also available in 500ML and 200ML)

Ingredients

Whipping Cream made from cow's milk, homogenated, UHT treated, stabilizer (E407). Fat content: minimum 34%.

How to store

Keep Below 8⁰C.

Products are to be stored under cool, dry conditions. Do not expose to frost. Best before date is stated on the bottom of the package.

Nutritional Facts (per 100g)

Amount pr.serving Calories 342

Fat 35.2g / 50.3%

Saturated fat 22.6g / 11.3%

Trans fat 1.2g

Polyunsaturated fat 0.7g

Monounsaturated fat 8.2g

Cholesterol 96mg / 32.1%

Sodium 23mg / 0.9%

Salt 0.1g / 1.4%

Total Carbohydrate 3.8g / 1.5%

Total sugars 3.8g

Protein 2.6g / 5.1%

*The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Rewrite the Recipe This Ramadan

So we’re rethinking rules, traditions, and expectations — encouraging every mom to cook for her family in a way that fits her routine, her kitchen, and her loved ones. Our guides, recipes, and simple tricks are here to help you make choices that feel right for you, so every meal can be special in its own way, without the stress or judgment, and with more time for what really matters: your family.

Celebrate Ramadan Your Way